Name: Ceramic Bread Baker
SKU: 1735
Availability: InStock

Ceramic Bread Baker

$13.96

Cozy stoneware bread baker for half-loaves. Includes French bread recipe. Handcrafted to double as a mixing or serving bowl.

The aroma of fresh bread rising in the oven is pure magic—and with Scott Obernberger’s handcrafted bread baker, that enchantment is just a half-loaf away. Wheel-thrown in Wisconsin and finished with a glossy glaze, each stoneware piece is designed to create a perfectly portioned French demi-loaf. Thoughtful little divots make it a breeze to remove your loaf—and double as a pour spout when using the baker as a mixing or serving bowl. It’s warm, rustic, and oh-so-ready for butter.

Hand-thrown from stoneware and finished with a durable commercial-quality glaze.
Includes a French bread recipe created just for this baker to make a half-size loaf.
Measures approximately 6″L x 6″W x 6″H—ideal for smaller bakes with zero waste.
Handmade in Wisconsin.

Made from

stoneware, glazes

Measurements

Approx. 6″ Diameter x 5″ H

Care

Food, oven, and microwave safe. When baking in stoneware, be sure to always use “even” heat (no stove top and no broiler) and never “shock” the piece (never from the refrigerator or freezer into an oven, room temperature baker into a 350 degree preheat oven is fine. If going hotter let the baker sit at 350 for a few minutes before increasing the temperature).